On Bronxwood Avenue in 1990, two brothers, John and Tidemon Douglas, decided to create J&T Community Fish Shop. They soon began frying fish on a burner stove borrowed from a friend. They started cooki…
Had the breast only stew chicken, and it was insanely good. Chicken fell off the bone, and lots of boneless chicken chunks I was grateful for . Flavor on point. Dumplings are addictive.
K
Kelly B
1 contributions
3/18/25
• DoorDash order
Them people sent half of a slice fish, def wasn't what was advertised in photo (yall should've photo half of fish) the half of fish was tough and dried out. Let me down on the Fried Dumplings as well, was not soft as usual semi hard. Bammy slap still.
V
Velma K
2 contributions
3/31/24
• DoorDash order
I ordered a medium Red Red Peas Soup and was given a small for $9.50 all that was in the soup was broth and peas.
T
Taysha J
70 contributions
9/5/23
• DoorDash order
it was ok the LUNCH SPECIAL (Monday through Friday from 11 a.m. to 2 p.m.) I got stew chicken and it was extremely small like a kids meal ! book wasn't bad but the portion size for the price is ridiculous
J
Johnny B
1 contributions
9/8/24
• DoorDash order
The mini Ackee & Saltfish for $16 is disrespectful and it took a full two minutes to drain the oil from the MINI Ackee & Saltfish container. We gotta do better. The porridge was good so one star
