OWNED BY INDEPENDENTS We are a locally owned and operated restaurant that uses only the finest ingredients and a 100% coalfired oven. While doing so, they serve cold craft beers and the largest wine v…
The Funghi pizza was totally delicious; very much a great representation of artisan pizza; great tasting crust too. We liked the new Italian Sausage and Beef Lasagna (New!) and as usual the Eggplant Parmesan is one of best anywhere. And I also want to call attention to the take out container preparation which is done exceedingly well. An overall great delivery experience.
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mary n
10 contributions
6/16/24
• DoorDash order
This place is so good!! Burgers were amazing cooked perfectly and the Privateer Salad (Half) is plenty for two or three people!! Fresh and green. There house dressing is delicious. And their house cab is super!! A+++++++++
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Sarah P
Emerging Expert • 6 contributions
1/31/22
• DoorDash order
Loved the Briton Pie, the ricotta with lemon is an great flavor with the meat used. The sauce in the baked ziti has a great clean tomato flavor where it doesn't taste overly processed. It arrived hot and fresh out of the oven. The half portion of the ceaser salad is still huge and plenty for 2 people. Good quality romaine lettuce. Overall good value and quality of food!
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Tanya C
1 contributions
3/9/24
• DoorDash order
Ordered two cauliflower dough pizzas which as you may know, are pretty expensive at almost $30 each. Both arrived extremely overcooked (burnt) on the outer edge and then hardly cooked in the middle. There was also so much charr on it my hands and fingers were black. Privateer Salad (Half) was good per usual and my kid enjoyed the Meatballs
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Laura B
4 contributions
4/30/23
• DoorDash order
We LOVED our dinner. The burger was superb and humongous. The Privateer Fish Tacos were some of the best in the area. But the real show stopper was the Double Fudge Tart 12/10. I will probably dream about that dessert. Also, the fries were fire. Make sure you get fries
