The Red Boat Asian Fusion Restaurant

The most commonly ordered items and dishes from this store

Traditional Vietnamese soup made with a rich beef broth, tender rice noodles, and choice of protein. All soups comes with cilantro, white onions and green onions.

All banh-mi sandwiches are served with pickled carrots and daikon, cucumbers, cilantro, and jalapeños. Served in a six-inch hoagie.

Two pieces. Rice paper rolled with vermicelli noodles, lettuce, pickled carrots and daikon, and fresh basil. Served with peanut sauce. (non-fried)

All tacos are served with pickled carrots and daikon, cucumbers, cilantro, and jalapenos. Served in a six-inch flour tortilla.

16 oz