The most commonly ordered items and dishes from this store
Breakfast 6am-11am. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumers risk of food borne illness.
Breakfast 6am-11am. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumers risk of food borne illness.
Breakfast 6am-11am. All plates contain 2 eggs, Choice of meat, toast and grits.Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumers risk of food borne illness.
Breakfast 6am-11am. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the consumers risk of food borne illness.
