The Union Kitchen, founded in 2010 by Paul Miller of Gr8 Plate Hospitality, is a neighborhood restaurant that combines Global Cuisine with Southern Hospitality.
The student union at Paul's alma mater,…
Amazing food! Had the Union Burger- sauce was to die for, and the crispy onion strings on top were the icing on the cake. Goat cheese is the best in town! Ordered the Greek Wrap, and it was super filling, and oh- so- healthy!!!
P
Patrick H
Emerging Expert • 4 contributions
7/15/23
• DoorDash order
Sarah's Chicken Avocado didn't come on the bread shown, was on a burger/ challah bun. Tyler's Chicken Pasta was a bit underwhelming with very little chicken. Fresh Beignets are good but come with like four berries and only caramel sauce (no chocolate). Everything tasted good.
C
Catherine N
25 contributions
1/3/25
• DoorDash order
Disappom with my meal tonight. Normally iys yummy. But the Cinnamon Bread Pudding was dense and dry. Had to soak in the sauce !! And just skip the Beer Battered Fish & Chips and order from CheesecakeFactory.
B
Brigitte A
2 contributions
12/19/24
• DoorDash order
The burger was great but the beniets were too hard I couldn't even eat them
F
Frannie M
1 contributions
10/31/24
• DoorDash order
The Texas Cobb Salad was very overpriced for the quality you receive.
