Tio's Diner
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Breakfast Menu - All American Breakfast
Served with home fries, hash Browns or grits and choice of toast (white or wheat) or biscuit an up charge of an additional charge for all other variation. Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Breakfast Menu - Tio's Specialty Breakfast
Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Breakfast Menu - Breakfast Skillets
All skillets served with biscuit on toast (white or wheat). An up charge of an additional charge for all other variations. Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Breakfast Menu - Pancakes and French Toast
Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Breakfast Menu - Mexican Specials
Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Breakfast Menu - Desserts (New)
Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Breakfast Menu - Breakfast Sandwiches
Served with home fries or hash browns. Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Breakfast Menu - Breakfast Sides
Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Breakfast Menu - Tio's Omelettes
All of our omelettes are made with 3 eggs & served with home fries, hash browns or grits and biscuits or choice of toast (white or wheat). Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Breakfast Menu - Drinks
Breakfast Menu - All American Burgers
All burgers 100% fresh black Angus beef. Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Breakfast Menu - Dan's Drive in Original Burgers Since 1951
Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Soft Drinks
Huevos
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Dessert
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.