I have been a customer of Toly's since it first opened in the 70's. It has been a true family business. I have always loved their pizza, as it was uniquely superior to the competition's product.
The current personnel are carrying on the tradition, by putting out delicious pizzas every time.
My wife and I are totally hooked on the large linguica pies. The tomato sauce is delicious, but what stands out to me these days is the crust. I look forward to finishing the main part of the pie, because I always save the crust until the end. It is so flavorful, that both my wife and I have to remark about it constantly.
K
Kat L
Emerging Expert • 14 contributions
6/15/24
• DoorDash order
Chicken Broccoli Alfredo creamy, fresh, & bursting with flavor; one of the best on cape cod. Cannoli with choc chips; delicately, delicious smooth filling with the perfect amount of crunch.
H
Heather D
Emerging Expert • 26 contributions
11/4/23
• DoorDash order
Ate here for the second time and got the beef/lamb gyro. It was as good as anything I've had in Boston or NYC. And again, at the risk of repeating myself, the fresh tzatziki sauce here is the best!! :)))
H
Heather D
Emerging Expert • 26 contributions
10/14/23
• DoorDash order
Everything was made fresh from scratch including the Fried Green Beans and Jalapeno Poppers. The Tzatziki Sauce was also made fresh! Wow...love this place!! I will definitely eat here again... :)
H
Heramb C
1 contributions
7/5/25
• DoorDash order
The margherita pizza had about 18 lbs of rough chopped garlic in it, one slice of a small pizza and my throat was burning. Completely inedible.