TsuruTonTan's founder, from Shikoku's Kagawa prefecture, launched "Honke Sanuki," the first real, handmade udon restaurant, in Souemon Cho, Osaka, in 1979. We are excited to open our first internation…
No eggs were given despite being listed and pictured. The portions are also quite small. Looks like they just split a regular in-person portion in two and charge double the price. What a rip off.
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Irene K
1 contributions
9/13/23
• DoorDash review
For BOGO, they are charging the price of two bowls so you’re not really getting one free. It’s annoying that there’s no non-BOGO options anymore. Now, if I want two bowls, I can’t pick different flavors anymore. I just have to get 2 of the same.
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Linna H
Emerging Expert • 8 contributions
8/1/23
• DoorDash order
Solid BOGO Sukiyaki Beef Udon
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Shin Yee T
1 contributions
3/18/23
• DoorDash order
Might be BOGO but they basically halved the portions so what would typically be the size of one is split into two.
