The Butter Chicken was perfection, creamy and flavorful. The butter naan melted in my mouth. I will definitely be ordering from this restaurant again.
P
Poonam S
3 contributions
3/22/25
• DoorDash order
Surmai Fry was amazing. also it comes in 2 qty so sufficient for 2 people. Saoji Curry was good as well. they used quality chicken.
Puran Poli was disappointing. i ordered it on occasion of holi. but there was hardly any stuffing in it. Funny thing... if you hold it front of the light, the poli was so thin that it was see through. hence higly recommend Tulasi to improve on their Puran Poli .
but i will be returning here more often for non veg
T
T M
33 contributions
6/4/24
• DoorDash order
1st time ordering, took a risk & got an entree I've never tried, the Punjabi Paneer Makhni & it was really tasty. It was 'thin' tho & just has paneer unlike other paneer dishes so I added some cauliflower to the leftovers. I wish I could order like this bc it was perfect. The Angarey Tandoori Chicken tasted good but is all dark meat so my husband after trying just wouldn't eat it bc he dislikes dark meat & it inc not just thighs which he can manage but was half drumsticks. The Garlic Naan & Paratha was delicious! I'd like to try more dishes bc it was done well just maybe not our favs.
L
Lilliana K
3 contributions
3/23/24
• DoorDash order
Food tastes so good and they make real Naan bread! My husband and I were wondering how legit this place would be and it totally passes. We had the Chicken Tikka Masala and the Veg Samosa 2 Pieces. Owner is also very kind and respectful. He called to confirm something in my order and treated me like a customer who walked in the door instead of a random online order. Great service
A
Amit M
3 contributions
7/14/25
• DoorDash order
Misal was too spicy even after specifying mild. But I think in general misal is supposed to be spicy. In either case, I did not have any side effects of the spicy food indicating that the spices used were of good quality. I would definitely order again. I just found it weird that they toast the bread with misal. Normally you are supposed to have fresh, not toasted bread with Misal Pav
