Uchi, "house" in Japanese, is founded by James Beard Award‑winning Chef Tyson Cole. A delicate balance of elevated food and impeccable service, Uchi offers non‑traditional Japanese cuisine with signat…
This restaurant is amazing! The karaage chicken had an incredibly tasty, tangy, and savory sauce. The pork belly was cooked to perfection with a fantastic sear, and the sauce paired perfectly with it. The boquerones were also flavorful. Highly recommend!
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Katie C
Local Expert • 27 contributions
4 days ago
• DoorDash order
Absolutely incredible experience! The Walu Walu was hands down the softest, most tender, and juicy fish I’ve ever had—every bite melted in my mouth. The sauce was delicate yet packed with flavor, complementing the dish perfectly. The Spicy Crunchy Tuna tuna roll featured excellent-quality, fresh tuna, and the texture was spot on. The Hamachi? Like butter. Everything was top-notch, from the ingredients to the execution. Can’t wait to order again!
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Gen B
41 contributions
11/13/24
• DoorDash order
Though the fish and creative toppings/seasonings tasted top notch, the portions are eye-poppingly MICROSCOPIC for what you pay. The DD menu pics are deceiving.
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Stephanie L
Emerging Expert • 10 contributions
10/24/24
• DoorDash order
Just wish larger pieces of fish for what I paid and order double theywere still small but very tasteful and fresh.
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Jordan H
6 contributions
10/6/24
• DoorDash order
Everything was very fresh/tasty! Unfortunately, the Spicy Crunchy Tuna was not spicy at all and did not look like tuna. Also, the Karaage could've used a sauce and had very few pickled ingredients.
