When Rusty Fenton launched the first Uncle Julio’s in 1986, he set out on a mission to create a family-friendly restaurant that served up scratch-made Mexican food and festive cocktails. Today, with m…
So much food! All freshly prepared and tasting so delicious! I will definitely be ordering from this restaurant again.
M
Michael A
Local Expert • 18 contributions
1/21/22
• DoorDash order
A little cold on arrival, but still good
P
Pegah A
3 contributions
1/3/22
• DoorDash order
The family meal with margaritas was a total hit!!! My daughter (4yo) loved the quesadillas too, but thought the rice and beans were a little spicy. You win some, you lose some, but this was mostly a huge win! Thank you!!!
J
Jacoby W
Emerging Expert • 34 contributions
12/8/24
• DoorDash order
Only 4 shrim for $18 seems like alot.
2+
A
Amina B
86 contributions
9/1/24
• DoorDash order
Nachos Especial appetizer was tasty but delivered without the accompanying guacomole, sour cream and pico de gallo