Jagdish and Geeta Chandra are from New Delhi, India
. When they came to Australia, they were ready to run a restaurant business.
Jagdish studied cooking at the 5-star hotel ASHOK in New Delhi.
He…
The worst food I have ever had. The platter was stale, raw and tasteless. Highly disappointing. Naan were bitter, burnt from sides and stone cold. The food was thrown away.
