Villa Caterina Cucina Italiana - 474 Swamp Pike
Store Info
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The most commonly ordered items and dishes from this store
Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Stuffed with mozzarella and ricotta. Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with French fries and a choice of American, Swiss, provolone, or cheddar. Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with chips. Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Add shrimp, chicken or salmon for an additional charge. Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Gluten-free penne pasta option available for an additional charge. Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Half tray serves approx 6-8. Full tray serves approx 12-16. Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Half tray serves approx 6-8. Full tray serves approx 12-16. Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Half tray serves approx 6-8. Full tray serves approx 12-16. Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Half tray serves approx 6-8. Full tray serves approx 12-16. Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Choice of: spaghetti, linguini, parpadelli, ziti, fettuccini, or rigatoni. Add chicken or smoked Norwegian salmon for an additional charge. Half tray serves approx 6-8. Full tray serves approx 12-16. Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Half tray serves approx 6-8. Full tray serves approx 12-16. Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.