Whoever seasoned this food deserves a french kiss. You can tell they wanted this food to taste above and beyond expectations. Everything was covered head to toe with seasonings. Dont get me started on that corn, it was a hesitant order but will probably be standard from now on. On a holiday you expect lengthy time but it was very reasonable especially for this quality. The chicken also was seasoned extraordinary putting other wing shops to shame from this masterpiece of a restaurant.
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Felicia B
8 contributions
3/17/22
• DoorDash order
Even though the corn was really delicious, it is presented like it's 5 corn cobs, which would be worth an extra $6, but not 1 half a cob cut into 5 bite size pieces!! Also, none of the packages were marked, so we had a hard time figuring out which was the BBQ wings vs. Korean Spicy thighs. The Lemon Pepper wings are super flavorful & zingy, definitely recommend adding those to your order!!
M
Matt P
Emerging Expert • 8 contributions
11/29/24
• DoorDash order
The Garlic parmesan chicken and the Hickory smoked BBQ chicken was absolutely delicious. The sauce was perfect and the rub was amazing. Definitely will come back for more in the future for sure. Really good and best decision for a quick lunch bite.
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Chaleighe E
2 contributions
5 days ago
• DoorDash order
I used to love Wingstop Seasoned Fries they were crispy and homestyle.They changed their fries to frozen fries and they are not anywhere near as delicious as the previous homecut ones. These ones are overly salty yet still bland I hadnt had wingstop in a while but had a hankering for their delicious fries and was immediately disappointed when I opened the bag.... dont waste your money if you're expecting those delicious homecut style fries
K
Kobe J
3 contributions
2/4/24
• DoorDash order
When the wings are good, they are the best I've had. But 50% of the time, they are disgusting. The normal complaint is how greasy they are. I'm not apposed to greasy food but these go far beyond that. I can only imagine that the wings are pulled from the fryer using a bucket, they then pour that entire bucket (oil and all) into the container to send out, there is often up to 1/2" of oil in the bottom that the wings are sitting in. Never had anywhere else serve food like that except wingstop. This isn't every time, but a solid 50%.
The other common one for me is the seasoning. My normal go-to is the lemon pepper dry rub on my wings. 50% of the time, they only season a few wings. Today's order was good on the oil, however, absolutely 0 seasoning, 1 wing had a hint that someone tried but nothing else. And $17 for plain chicken wings is pretty nuts.
I imagine that the oil issue is only really noticeable with dry rub wings and is why more people aren't complaining.