

Wok n Tandoor
4.3(200+ ratings)•
DashPass•
Asian•
Store Info
DashPass
4.3(200+ ratings)•
$$•Asian
About Us Chef Saumil alumni from World premier Culinary College of Culinary Institute Of America opened Wok N Tandoor in 2016. It is a modern fine dining restaurant, offering unique Indian food and f…
Full Menu
11:00 am - 2:30 pm; 5:00 pm - 9:30 pmMost Liked Items From The Menu
$0 delivery fee, first order
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Most Liked Items From The Menu
Reviews200+ ratings • 8 public reviews
4.3
of 5 stars
D
Dawn H
Local Expert • 69 contributions4/22/23
• DoorDash orderI had the paneer 65 {Cheese) in a delicious curry leaf sauce. I was hesitant to try it because some curry dishes are overwhelming with curry, and I really don't like alot of curry! however the paneer was perfect just a slight hint of curry. I recommend this dish! Some fried cheese dishes are really salty (paneer is like the texture of tofu but not as soft) this cheese was not salty at all it was very mild. The food was hot and fresh! The Naan is good too as well as the Hakka noodles!
M
Mamta P
6 contributions4/10/22
• DoorDash orderThe best goat curry in town.. It's just amazing.
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George A
Emerging Expert • 14 contributions3/19/22
• DoorDash orderFirst time ordering from here, but will definitely be order again. All the food was delicious, balanced flavor with just a touch of spicy flavor. I honestly cannot pick a favorite from what we tried, it was all great... and arrived piping hot. I will recommend this restaurant to my friends.
R
Rajkunwar S
1 contributions7/7/24
• DoorDash orderBurnt chicken, dry. They just gave me warmed up tandoori chicken this was not fresh out of the tandoor oven. Blood all over chicken.
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Gerald W
9 contributions6/1/22
• DoorDash orderThe lamb was way too spicy even though I asked them for a mild or no spice. I can handle spicy food but this was extremely spicy. Been eating Indian, Thai, and Mexican spicy food since 1965. Our Nan was burnt.
Most Ordered
The most commonly ordered items and dishes from this store
Meat Sweats
Living On The Vegetable
Have A Soup-Erb Day
Nice To Meat You
Keep Calm & Curry On
Veggies From The Wok
Bombay style chinese.
Wok on Fire
Bombay style chinese.