Yso Sushi
Most Liked Items From The Menu
Most Liked Items From The Menu
Most Ordered
The most commonly ordered items and dishes from this store
Bento Box
Served w.California Roll,Fried shumai(3pcs) and White rice in one box , choice of Miso or salad
YSO Special Roll
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Sushi Entrée
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Party Tray
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Lunch Special - Sushi Bar Lunch
Monday to Saturday: 11 am to 3 pm served with soup or salad. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Lunch Special - Teriyaki Lunch
Monday to Saturday: 11 am to 3 pm. Served with rice and miso soup or soda. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Lunch special - Japanese Fried Rice
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Desserts
Beverage
Appetizers From Kitchen
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Appetizers From Sushi Bar
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Soup or Salad
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
YSO Onigiri
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
YSO Sushi Burger
Served on 2 buns and a can of soda. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Kitchen entree
Served with white rice, miso soup or salad. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Hibachi Fried Rice or Yaki Udon
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Udon Noodle Soup
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Poke Bowl
Choice of sauce: spicy mayo, wasabi mayo, eel sauce, ponzu sauce, mango sauce, sweet chili sauce, or Japanese dressing. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Sushi & Sashimi A la Carte
Sushi 1 piece. Sashimi 2 pieces. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Classic Roll
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Vegetable Roll
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.