The most commonly ordered items and dishes from this store
Consuming raw or undercooked meats, poultry, eggs, seafood or shellfish may increase your risk for foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, eggs, seafood or shellfish may increase your risk for foodborne illness, especially if you have certain medical conditions.
Served with soup, salad, vegetables and fried rice, shrimp appetizer. Consuming raw or undercooked meats, poultry, eggs, seafood or shellfish may increase your risk for foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, eggs, seafood or shellfish may increase your risk for foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, eggs, seafood or shellfish may increase your risk for foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, eggs, seafood or shellfish may increase your risk for foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, eggs, seafood or shellfish may increase your risk for foodborne illness, especially if you have certain medical conditions.
